© 2025

For assistance accessing the Online Public File for KAXE or KBXE, please contact: Steve Neu, IT Engineer, at 800-662-5799.
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Pequot Lakes voters say yes to $55M renovation and expansion, $6M levy

The entrance to the Pequot Lakes High school and District offices in Pequot Lakes.
Contributed
/
Pequot Lakes High School
The entrance to the Pequot Lakes High school and District offices in Pequot Lakes.

The district succeeded in its second attempt to pass building bonds and a capital project levy to renovate and expand its schools and pay for textbooks and technology.

PEQUOT LAKES — The second try was the charm for the Pequot Lakes School District, which passed a building bond and capital project levy referendum in a special election Tuesday, April 8, after a similar measure fell short in 2023.

A slim majority of Pequot Lakes voters approved $55 million in building bonds (53%) and a 10-year, $6 million capital project levy (54%). The district estimates the measures will increase taxes on a $400,000 home by $16.25 a month.

Pequot Lakes Superintendent Kurt Stumpf said there was a lot of excitement and gratefulness in the school Wednesday.

"We know a $55 million investment is an ask of our community over 20 years or 21 years," Stumpf said. "We're very appreciative of our community and the support that they've shown our schools."

The district will build new career, technology and trades education spaces, expand classrooms and multipurpose space, make security and safety enhancements and address maintenance needs. The new levy will go toward curriculum, textbooks and technology.

Stumpf said he couldn't choose one project that will make the biggest difference, but pointed to the district's commitment to being a place to connect, learn and thrive.

"We know within this plan there are different areas that are being improved on to connect with, whether it be early childhood or our woods, metals, robotics, machining shop or culinary or new, improved art spaces," he said. "I think there's something in there for everybody and that meets our district's commitment to connect."

Construction will begin next summer. Stumpf pointed to the elementary school playground as one area where immediate impact will occur.

"I have heard from elementary kids already this morning that they're pumped about that, 'cause they've been involved in that process," he said.

A rendering of the updated playground at Pequot Lakes' Eagle View Elementary in Breezy Point.
Contributed
/
Pequot Lakes Public Schools
A rendering of the updated playground at Pequot Lakes' Eagle View Elementary in Breezy Point.

Pequot attempted to pass two similar questions in 2023, asking for a $5 million levy and $76.5 million in building bonds. Stumpf said gaining community feedback and better explaining the plan helped change the outcome this year.

"Passing this in 2025 is the result of many years of work. We actually started this project back in January 2022," he said.

" ... Many community members', staff members', school board members' hands on this project, trying to meet our student, staff and community needs."

Onion Pie is one Erin Haefele's favorites for using freshly harvested onions.
Contributed
/
Erin Haefele
When the garden or farmers market gives you everything at once, the best way to handle it is to return to the fundamentals: roast, grill, bake, pickle, can, dry, freeze and sauté. These aren’t just methods, they’re survival tools during harvest season. Especially grilling. Because it’s summer. And everything tastes better with a little char and a lot of butter.This week, Amy and Heidi talked to Erin Haefele of Green Scene in Walker, Minnesota, "a charming food haven nestled in the heart of rural northern Minnesota where small-town warmth meets big-city sophistication." Erin inspires us with simple preparations to deliciously fresh garden ingredients. And we hear from Amy's friend Beth Friedrichson from Wisconsin, who gushes about dilly beans and life on the farm with chickens and alpacas.Lots of folks phoned in to talk about their harvests, whether it was peonies in Stillwater, garlic near Detroit Lakes, urban front yard CSAs in Minneapolis, potato varieties in Deer River or stuffed grape leaves in Chicago, you had a story to tell. Share yours! This week's community recipe to cook along with us is Onion Pie: kaxe.org/community-recipe-onion-pie-ham-radio-amy-thielen. Give it a try and send us your reactions and photos at comments@kaxe.org!Ham Radio Features original licensed music — "You Know How I Like It" by Jeremy Messersmith.Made possible by the Minnesota Arts & Culture Heritage Fund. Support KAXE by becoming a member today: https://donate.nprstations.org/kaxe/donate

Megan Buffington joined the KAXE newsroom in 2024 after graduating from the University of Nebraska-Lincoln. Originally from Pequot Lakes, she is passionate about educating and empowering communities through local reporting.