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"Steinman shows us we can confront the power of food retailser and create an inclusive, health promoting, and sustainable food system" Rod MacRae,…
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According to Charlie Parson, the history of Upstream Homebrewers goes back several years. “The club started in Grand Rapids with a rising tide of brewers,…
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This week on the Border News Roundup editor Marshall Helmberger fills us in on the condominium project in Tower, the gloomy and colder than usual…
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Once a year NCROC opens its doors to visitors to find out about all their research and work. This year includes things like a Bog Boardwalk Tour, Wild…
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This week Marshall gives us some of the stories from The Timberjay newspaper including Wild Rice Sulfate standards in the MN Legislature, the Orr Center,…
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Since 1970, Earth Day celebrations have given voice to a growing consciousness regarding environmental concerns. In honor of Earth Day, many communities…
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The One Vegetable One Community project aims to inspire gardeners of all levels to plant, grow, cook, and come together around one specific vegetable. The…
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The One Vegetable One Community project aims to inspire gardeners of all levels to plant, grow, cook, and come together around one specific vegetable. The…
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Wondering what to take to a holiday get-together or what to buy someone who seems to have everything? How about a great cheese?! Mackenzie Lindahl,…
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Stonehouse Coffee and Roastery in Nisswa and Baxter is owned and operated by Mike and Julie French. The Frenches travel the globe testing coffees to…