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What's For Breakfast: σπανακόπιτα

Each week John and Heidi pull up a chair to one of our member’s kitchen tables and get to know them a little bit better. This week’s caller, Elaine from Florida/Chisholm shared a lament about canceled spring training baseball but drowned out her sorrows with coffee and leftover spanakopita and baklava. The margheritas will help, too.

Hear the whole conversation by clicking below.

Thanks to our sponsor Homestead Mills for their support of this program! Let us know if you want to be our guest on What's For Breakfast.  All it takes isyour membership and an email!