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What's For Breakfast: Oatmeal in the Smoky Hills of Minnesota

Robin Cunningham joined John and Heidi to describe a beautiful bowl of oatmeal, complete with a freshly picked apple, cinnamon, and walnuts; and topped with butter and cream. "It tastes like apple crisp alamode," Robin said. To compliment the meal, she was drinking freshly ground French roast coffee all in the comfort of the smoky hills of Minnesota.

Thanks to our sponsor Homestead Mills for their support of this program! Let us know if you want to be our guest on What's For Breakfast.  All it takes is your membership and an email!

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