Sustainability

Farm-to-Table at Table for 7 in Bemidji

KAXE | By Maggie Montgomery

Published June 30, 2020 at 12:47 PM CDT

Table for 7 is a new farm-to-table restaurant and market that opened about a month ago in downtown Bemidji. Amber Lynne is the owner of Table for 7. She is also owner of the Red Barn Family Farm. She joined Dan Houg and Maggie Montgomery on KAXE/KBXE’s Morning Show to talk about what it’s been like opening a new restaurant in the midst of a pandemic, and how she is adjusting her operations and menu.

You can learn more in the interview below or at the Table for 7 website or on Facebook.

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Sustainability Local Food

Maggie Montgomery

Maggie is a rural public radio guru; someone who can get you through both minor jams and near catastrophes and still come out ahead of the game. She pens our grants, reports to the Board of Directors and helps guide our station into the dawn of a new era. Maggie is a locavore to the max (as evidenced on Wednesday mornings), brings in months’ worth of kale each fall, has heat on in her office 12 months a year, and drinks coffee out of a plastic 1987 KAXE mug every day. Doting parents and grandparents, she and her husband Dennis live in the asphalt jungle of East Nary.

See stories by Maggie Montgomery