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What's for Breakfast: Same old thick rolled oats with chopped fruit and more

Each week John and Heidi pull up a chair to one of our member’s kitchen tables and get to know them a little bit better. This week’s caller, Joel from Mahtowa is working his way through four bowls of oatmeal.

Thanks to our sponsor Homestead Mills for their support of this program! Let us know if you want to be our guest on What's For Breakfast. All it takes isyour membership and an email!

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