What's For Breakfast: Dutch, Dutch Baby

Nov 2, 2019

Each week John and Heidi pull up a chair to one of our member’s kitchen tables and get to know them a little bit better. This week’s callers, Heather and dauther Elsbeth from Minneapolis described their Friday morning tradition of oven pancakes (aka Dutch Baby) served with cinnamon sugar, syrup, and/or honey.

Hear the whole conversation by clicking below.

Thanks to our sponsor Homestead Mills for their support of this program! Let us know if you want to be our guest on What's For Breakfast.  All it takes is your membership and an email!