Iron Range cookbook author Mona Abel joins Heidi and John on the Thursday Morning Show to talk about her new cookbook “Let’s Party”. Mona tells us about her love for making and eating pasties, when to enjoy cocktail hour, she shares some new recipes and old favorites and most importantly answers the question of gravy or no gravy with pasties.
You can find out more about purchasing “Let’s Party” and listen to Mona’s blogs at monascookbooks.com.
