The 4th annual Iron Range Pasty Fest is serving up hot pasty dinners on Sunday, October 9th to benefit the Iron Range Partnership for Sustainability (IRPS). Free electronics recycling will be on-site, accepting laptops, desktops, monitors, and some televisions. This fund-raiser dinner features a homemade beef or pork pasty, made with locally-grown potatoes, carrots, rutabagas, and thyme. IRPS Board of Directors Member and Rutabaga Project Liaison, Marlise Riffel, joined Heidi Holtan on the KAXE/KBXE Morning Show to talk pasties and sustainability. Click the "Listen" player at the top of the page to hear the full conversation.