Each week John and Heidi pull up a chair to one of our member’s kitchen tables and get to know them a little bit better. This week’s caller, Joe Morrissey from Ely, checked in from Mexico City where he was eventually going to think about breakfast of old tortillas, fried in coconut oil and topped with scrambled eggs and chilies, and accompanied by a cup of espresso.
Hear the whole conversation by clicking below.
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